High-quality knife for filleting and skinning all fish

The last thing you want when filleting fish is for the knife to be blunt. Well, not this knife! The Victory 2/KF22 Fish Fillet Knife is ergonomically designed for enhanced comfort and ease of use. Its high-grade steel blade ensures that you'll have a long-lasting knife for years.

Manufactured in New Zealand since 1927, VICTORY Knives are renowned for their performance, durability and corrosion resistance. They're the preferred choice for the New Zealand and Australian commercial meat industry, so you know their quality is second to none. All knives come with a lifetime guarantee!

Victory 2/KF22 Fish Fillet Knife Features:

• Professional grade, high-quality knife for filleting and skinning all fish
• Made from high-grade steel imported from Germany
• Strong, hard and wear-resistant blade with improved edge retention
• Durable, easy to maintain blade and cutting edge
• Handle and Blade materials MAF and FDA-approved
• Finger Guard for added safety
• Flat Grind, high polish surface makes cutting easier and reduces corrosion
• No gap at the handle & blade joint for better hygiene
• Lifetime guarantee with personalized serial number

NOTE This listing is for the size/colour as stated in the Auction title ONLY. The images and description above may include other variations of this product.

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